Monday we blew off all panels in favor of conversation with people and wandering around the dealers' room & exhibits (more on that later). And that was excellent and restorative. Then we had a reservation for the extremely touristy event of afternoon tea at a fancy hotel.
Specifically, The Wolseley, which one of our guidebooks said was good and fancy and also about half the price of afternoon tea at most other places. And indeed it was: here's our two-person tier of sandwiches, desserts, and scones (under the dome). It was all great: the sandwiches were not flavors I want a lot of, but they were a nice base for the scones, which are (a) ballast and (b) a delivery vehicle for copious quantities of clotted cream (mmm) and strawberry preserves. And then there were the desserts; turns out I hate marzipan with an unholy passion, which is what the checkered cake is flavored with, but everything else was excellent. (I had green tea because I don't much like tea and I rarely drink caffeine. It was hot.)
So that was delightful, which was good because we had a not-very-fun adventure getting there. mari_ness came with, and though the TFL website assured me we could be step-free all the way, it specified that to go to Green Park you had to get on a particular car number on the Jubilee Line. Well, we didn't see any numbers, but it seemed like a high number so we went toward the back and hoped for the best. Turns out that access at Green Park is in the form of a "hump" in the platform, and the door we initially tried to use had a several-inches step down. We could have managed it—Chad could have helped Mari lower her chair out backwards, or she could have walked the couple steps necessary—but we had no notice of why we needed a specific car and we kind of froze for a moment, while the train was all the while getting ready to leave. Fortunately Chad, who'd gotten out first, saw that the next door down from us was at the platform hump and we made it out, but it was an unpleasant jolt. And then to get to the lifts involves this endless set of sloping hallways, and getting out of Green Park itself is extremely steep, and I was feeling pretty terrible by the end of it for suggesting that we take the DLR/Tube just because it was half as long as the bus.
tl;dr: accessibility on the Tube sucks.
After our tea, we waved Mari into a cab (they all have ramps built-in and capacious interiors) and wandered around to work off some of the food. We headed down to Trafalgar Square and past Westminster, and I took some pictures along the way:
The current art on the Fourth Plinth at Trafalgar Square, which is a giant blue rooster ("Hahn/Cock," 2013, by Katharina Fritsch).
A somewhat odd memorial to the women of WWII.
Sunlight glinting off gilt with ominous background clouds.
"Big Ben! Parliament!"
Then we picked up laundry and found people at the tail end of the con and drank and talked, and then I packed, fretting all the while that I was missing something because I had so much space—even though I knew that I'd vacuum-bagged some stuff and put it in a different suitcase—and had a hard time getting to sleep because I was all anxiety-ish.
Unfortunately the—not brain weasels, that's too serious, what's a smaller critter in the same family?—were still running around this morning, even though objectively everything went very well until we hit Dublin: no significant delays, no hassles, luggage came through.
Ugh, I can't even bear to rehash all the details. Suffice it to say that we walked with our luggage for way longer than we should have trying to find our hotel, at least half of which was my fault, so, awesome; and our smartphones are completely useless as phone-and-data devices for the duration of this part of the trip [*], so we had to buy the cheapest call-and-text-only phone possible just to give us a way to be reached here in Ireland.
[*] We're on pay-as-you-go, somehow got out of Heathrow without "topping up", i.e., paying to add credit to our phones, and (1) Vodafone IE can't add credit to Vodafone UK phones and (2) Vodafone UK won't accept credit cards with zip codes rather than post codes. So we have no way to pay for roaming here.
But then we had good food and drinks at the Porterhouse [*], which also established that I am now spoiled for easily-available cider in the U.S., because I like the darker, richer stuff from Ireland (and one of the kinds I had in Bristol) much better, and then we stomped around looking at St. Stephen's Green (very pretty), and noticing Captain America's Cookhouse and Bar and Writers' Tears Whisky, and now we have something like a plan for the next days of tourism, so all is well.
[*] Its Oyster Stout is literally made with oysters, which Chad did not know before he tried it. He said it was very good.
(Apologies to Dublin for the entry tag; I created it before I knew we were coming to Dublin, and to change it now would break links elsewhere.)